Futari Wagyu
D Rump- Entire rump
Still widely used for mince or braising, but has application in Japanese food styles like shabu shabu or yakiniku, used instead of striploin. Also prepared as thin slices or cubes for grilling.
Prices per kg
|
Frozen |
Chilled | ||
| Marble Score | Price/kg | Marble Score |
Price/kg |
| Premium 0-3 | $25/kg | Premium 0-3 | $28/kg |
| Gold 4-5 | $30/kg | Gold 4-5 | $33/kg |
| Platinum 6-7 |
$37/kg |
Platinum 6-7 | $41/kg |
| Signature 8-9 | $43/kg | Signature 8-9 | $47/kg |
| Signature Plus 9+ | $48/kg | Signature Plus 9+ | $53/kg |