Futari Wagyu
Chuck Rib Meat
Separated from the chuck roll, rib meat is highly prized and valued by the Japanese for yakiniku, but in Australia often ends up in sausages or trim. Some customers after trying chuck rib meat have said they had never had such wonderful steak.
Prices per kg
|
Frozen |
Chilled | ||
| Marble Score | Price/kg | Marble Score |
Price/kg |
| Premium 0-3 | $36/kg | Premium 0-3 | $40/kg |
| Gold 4-5 | $51/kg | Gold 4-5 | $56/kg |
| Platinum 6-7 |
$63/kg |
Platinum 6-7 | $70/kg |
| Signature 8-9 | $78/kg | Signature 8-9 | $86/kg |
| Signature Plus 9+ | $82/kg | Signature Plus 9+ | $90/kg |